Cozy Tomato Noodle Soup

SOUP

1/25/20251 min read

closeup photo of red tomato against black background
closeup photo of red tomato against black background

"Wrap yourself in coziness with every spoonful – our Cozy Tomato Noodle Soup is the heartwarming hug your taste buds crave!" πŸ…πŸ₯£

Warm your soul with this delightful Tomato Noodle Soup. Each spoonful is a perfect harmony of tangy tomatoes, aromatic herbs, and tender noodles. The addition of fresh basil and grated Parmesan cheese adds a lovely touch of freshness and richness. Whether you're looking for a comforting meal on a chilly night or a simple yet satisfying dish, this tomato noodle soup is sure to bring a smile to your face and a warmth to your heart. πŸ…πŸœπŸ§€

Ingredients:

- 2 tablespoons olive oil

- 1 medium onion, diced

- 2 cloves garlic, minced

- 4 cups vegetable broth (or chicken broth for a richer flavor)

- 1 can (28 ounces) crushed tomatoes

- 2 tablespoons tomato paste

- 1 teaspoon dried basil

- 1 teaspoon dried oregano

- 1/2 teaspoon sugar (to balance acidity)

- 2 cups egg noodles

- Salt and pepper, to taste

- Fresh basil, chopped (for garnish)

- Grated Parmesan cheese (for garnish)

Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the onion and cook until translucent, about 5 minutes.

2. Add the garlic and cook for another minute until fragrant.

3. Stir in the crushed tomatoes, tomato paste, vegetable broth, dried basil, dried oregano, and sugar. Bring to a boil, then reduce heat and simmer for 15 minutes.

4. Add the egg noodles and cook until tender, usually about 5-7 minutes.

5. Season with salt and pepper to taste.

6. Serve hot, garnished with fresh basil and a sprinkle of grated Parmesan cheese.

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